What is Arrayan Fruit
Arrayan fruit, also known as the sarte guava or little guava, is a small fruit in the myrtle family. With a sweet flavor reminiscent of pears and strawberries, arrayan has been consumed for centuries.
Despite its popularity in Central America, arrayan is relatively unknown outside of the region. However, with growing interest in unique and exotic fruits, more people are beginning to discover the delightful taste of this small but mighty fruit.
In general, arrayan trees prefer elevations between 1,000 and 1,500 feet above sea level. At lower elevations, the trees may struggle with heat stress and disease susceptibility. Higher elevations can result in slower growth rates and decreased yields due to cooler temperatures and shorter growing seasons.
Also the fruit tree can grow up to 20 ft tall when fully matured, making it an excellent shade tree for other crops. To cultivate arrayan, you need well-draining soil that is rich in nutrients and acidic pH levels between 5.0-6.5.
When planting, ensure adequate spacing between trees to allow for proper growth and development of each plant.
Where does arrayan come from?
Arrayanes fruta originates from the rainforests of Central America. It is commonly found in Colombia, Ecuador, Brazil, spreading to the north (Mexico) and has been used by indigenous people.
Arrayanes fruta color
The color can vary from green to yellow. When fully ripe, the skin turns from hard to soft and develops a sweet aroma that is hard to resist.
The green-colored guava is typically unripe and has a tart taste with a crunchy texture. As the fruit matures, it turns yellowish-green before finally ripening into a yellow hue.
How to tell if arrayan fruit is ripe
One way to tell if an arrayan fruit is ripe is by its color. When the fruit is fully matured and ripened, it will have a yellowish-green hue. The skin should be smooth and glossy with no signs of blemishes or discoloration.
Another way to determine if an arrayan fruit is ripe is by its texture. When ripe, it should feel soft but not mushy when gently pressed with your fingers. If the fruit feels too firm or hard, then it’s not yet ready for consumption.
Lastly, you can check the scent of the fruit to see if it’s ripe. A fully ripened arrayanes fruta will have a fragrant scent that resembles a combination of strawberry and tropical fruits.
How to prepare
Firstly, it’s important to choose ripe guavas for the best flavor. Look for fruits that are slightly soft and have a sweet aroma. Rinse the guavas with water and use a sharp knife to cut off the stem and blossom ends. Then slice the fruit into halves or quarters depending on your preference.
One fruit contains approximately 25 calories and is low in fat and sodium. In terms of vitamins and minerals, arrayan fruit contains high levels of vitamin C. It also contains potassium..
When is arrayan fruit in season
Sarte guavas typically ripens in early summer to fall. This means that the best time to find this delicious fruit is at its peak of freshness (Nov-Dec) . However, it’s important to note that the exact timing can vary depending on location.
What does arrayan fruit taste like? Its flavor can vary depending on its ripeness and growing conditions. Most people describe it as having a distinct strawberry/pear taste. It is commonly used in jams, jellies, and desserts due to its pleasant flavor profile.
How to eat arrayanes fruta
One way to eat is by simply plucking it off the tree and eating it raw. You can also have it in the form of jams, jellies or syrups which you can use to flavor desserts.
Did you also know you can have guava pancakes?
Little Guava Pancake recipe:
-1/2 cup all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/3 cup milk
– 1 egg, beaten
– 2 tablespoons melted butter
– 1/2 cup diced guava
1. In a medium mixing bowl, combine flour, baking powder, and salt.
2. In another bowl, whisk together milk, egg, and melted butter.
3.Combine all ingredients.
4. Fold in finely diced guava.
5. Heat a non-stick skillet over medium-high heat and spray with cooking spray.
6. Pour about ¼ cup of batter onto the skillet for each pancake.
7. Cook until bubbles form on the surface and edges are slightly dry, then flip and cook for an additional minute or until golden brown on both sides.
8. Serve warm with syrup or powdered sugar if desired. Enjoy!
One simple way to drink this guava fruit is by making an infusion. Boil a cup of water and add a few fruits to it, then let it steep for 10-15 minutes before straining the liquid into a cup.
You can also add sweeteners if desired. This method will extract the fruity flavor of the without adding any extra calories.
Another way to enjoy it is by blending it into smoothies or juices. Simply blend fresh or frozen sarte guavas with your favorite fruits and vegetables for a refreshing drink. Adding some ice cubes can make this drink even more refreshing on hot summer days.
Lastly, you can also try fermenting arrayan fruit to make an alcoholic beverage similar to wine. Crush the fruit and mix with sugar, yeast, and water in a sterilized container, then leave it to ferment for several days until bubbly and fragrant. Strain the mixture into bottles and let them sit for another week before enjoying your homemade guava wine!
How to store arrayans
To store these fruits, the first step is sorting them based on ripeness. Any overripe or damaged fruits should be discarded to prevent contamination of other healthy fruits.
Next, the remaining should be placed in a single layer in an airtight container or plastic bag. It is important not to overcrowd the container as this may cause bruising or spoilage.
Once stored properly, they can last for up to one week in the refrigerator. Alternatively, they can be frozen whole for up to six months without losing their flavor or nutritional value.
When ready to use frozen arrayans, simply thaw them at room temperature before consuming or adding them as toppings on desserts and smoothie bowls.
Where can you get arrayanes fruta
A common option is specialty grocery stores that carry Latin American products. These stores may have fresh or frozen arrayan fruit, as well as products made with the berry such as jams and syrups.
Another option is to purchase online from specialty food retailers or farmers’ markets. This can be a convenient way to access the fruit if you do not live near a store that carries it.
If you are feeling adventurous, you could also consider growing your own fruit at home. The shrubs are relatively easy to cultivate in warm climates and could provide a fresh supply of berries for your culinary creations.
Is arrayan same as guava?
One major difference between the two fruits is their appearance. Arrayan fruit is typically smaller and more round than traditional guava, which tends to be larger and more oval-shaped. Additionally, arrayan fruit has a smooth skin while guavas have a bumpy outer layer.
Despite being different in size, these fruits have a similar flavor and texture.
My name is Jenny. I’m the Chief Editor at Try Green Recipes and besides making yummy and healthy foods for my kids, grandkids, and friends. I’m new to the blogging world but I believe what I have to share is unique and will bring joy to your home. If you are adventurous and want try something tasty, let’s get started.